Interview with the Traveling Chef Joshua Ploeg

April 2nd, 2010

I have seen Josh Ploeg recipes around for a while now. Always inventive, always creative and always cool as fuck. The latest Molotov Rag issue would be a pretty decent example; he comes up with a recipe for post-apocalypse vegan haute cuisine! If he is coming your way, book him for a dinner party, let him sleep in your guest room and book a show for his band!

I don’t want another Guh-nah-dee disaster (again, sorry Adam!). How would one go about pronouncing your last name?

PLOOOOOOOOOOOOG
It’s Dutch, means plow (yeah baby u know it!)

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